Episode 12 - I talk with Mixologist Josh Jackson about
his business during 2020, misconceptions around a bar for a wedding
and he created my own signature drink live!
Josh started JJMM in 2012 with the modest goal of
starting a side hustle for himself to support his new family. After
learning the ropes of entrepreneurship and serving a handful of
enthusiastic brides, Josh soon became the favorite for event
bartending for several high end wedding planners.
By 2015, this side hustle was turning into a proper
business, and the company grew to a team of 30 + bartenders and
management. The J. Jackson experience is defined by an open-ended
concierge approach to service, with an aim to inform and empower
the host, both in the event space as well as in cocktail
education.